Discover the Power of Plant S Flour – Gluten Free Yellow Pea Flour, Gluten Free Oat Flour, Wholegrain Dark Rye Flour.

Packed full of fibre, with low GI and natural vitamins and minerals.  Flours by Plant S Nutrition also support UK farming and agriculture, they are low carbon and come in fully home compostable packaging. 

Plant S Rye Flour (Wholegrain) and Plant S Oat Flour (Gluten Free)
Our family of flours will cater for the diverse dietary needs of the consumer. Our products are grown, milled and packed in the UK. They are also rich in goodness and high in natural nutrients.

Our philosophy is to create nutritious ingredients, with health and sustainability at the centre of all we do. Plant S is a brand consumers can trust, we will always offer premium quality flours, with a list of natural nutritional benefits that will enhance any recipe. 

Our Promise

Our Yellow Pea Flour will always be:

  • Grown sustainably
  • Minimal use of essential fertiliser
  • Gluten-free
  • High in protein and vitamins
  • Packed with fibre
  • Vegan
  • Low GI
  • and good for you!

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We’re excited to announce a new chapter in the Plant S journey. In 2024, Wholefoods Ireland become a wholesale partner for all Plant S Flours—bringing our range of clean, natural, plant-based flours to more health food stores, pharmacies, grocery stores and food service providers nationwide.

Our Fully Compostable Packaging is Perfect for Plant S Flour

The pouches are not only great for the environment, but they’re also great for keeping food fresh. We picked this packaging specifically because it provides an excellent barrier to oxygen and moisture, which are both known to make food spoil quicker.