About Plant S
Plant S Nutrition: Working with Nature
Our Story
At Plant S, we’re on a mission to revolutionise flour! With the expertise and knowledge of our parent company renowned seed producer KWS.
At Plant S we are dedicated to creating specialty artisan flours that are not just wholesome—but bursting with natural nutritional benefits and goodness.
Our journey began with Gluten Free Yellow Pea Flour—protein-packed and nutrient-rich. Made from 100% whole yellow peas, sustainably grown in East Anglia, then milled and packed here in the UK. It’s a flour designed to fuel your body and elevate your cooking and baking!
The Plant S team has been tirelessly innovating, pushing the boundaries of nutrition. In November 2024, we proudly introduced two exciting new additions to our range.
Meet the Plant S Family
Yellow Pea Flour, Plant S Rye Flour and Plant S Oat Flour
Our family of flours will cater for the diverse dietary needs of the consumer. These products will also be grown, milled and packed in the UK. Using better ingredients, means better nutrition!

Our Philosophy
Our philosophy is to create delicious ingredients, with health and sustainability at the centre of all we do. Plant S is a brand consumers can trust. We will always offer premium quality flours, with a list of natural nutritional benefits that meet various dietary needs.