Plant S Recipes

Banana Pancakes

These easy high-protein pancakes, made with Yellow Pea Flour, are light, fluffy, and packed with plant-based protein.

 

Pea Coconut and Lime Ice Cream with Pea Shortbread

Coconut, lime, and pea flour, paired with shortbread and sugar-coated peas.

 

Chocolate, Orange, and Pea Deep Pan Pancakes

A fun and tasty way to shake up your pancake game!

 

Pepperoni Pea Flour Pizza

Perfect for anyone who wants a homemade pizza with an added protein punch.

 

Pea Flour Brownies

These brownies are rich, fudgy, easy to make, and impossible to resist!

 

Cookie & Cream Chocolate Cookies

Soft, chewy cookies perfect served warm with a scoop of ice cream on the side.

 

Pakora (Vegetable Fritters)

These Indian-inspired fritters are sure to be a hit with everyone.

 

Mozzarella, Tomato, and Chilli Flatbread

Perfect as a side dish or a wrap, it’s both versatile and easy to make.

 

Cauliflower & Refried Pea Burritos

Filled with roasted cauliflower and refried peas, this recipe is bursting with bold flavours!

 

Savoury Scotch Pancake

Home smoked Yorkshire trout, pea puree, trout caviar & pea crisp

 

Chilli and Cheese Straws

Crunchy, cheesy, and packed with flavour! A must-try for your next snack time.

Fruit Scones

These scones are not only delicious but also packed with protein and gluten free goodness.

Chocolate Triple Layer Cake

Delicious Chocolate Triple Layer Cake.

Chorizo and Pea Pasta Parcels

Handmade pasta filled with a delicious mixture of chorizo, peas, and ricotta cheese.

Weekend Brunch Pea Fritters

Outrageously moreish Pea fritters, easy to make for vegan brunches, lunches or dinners. For any non-vegan home-chefs, this is delicious with perfectly cooked poached eggs.

Spinach and Spring Greens Galette

This hearty, wholesome and creamy galette is naturally gluten-free and makes a perfect lunchtime meal with a crisp refreshing salad on the side.

Chocolate & Cherry Layer Cake

Decadent, rich and indulgent, this moist and light cake is a perfect gluten-free recipe for any occasion.

Rye Bread

Rich, hearty, and full of flavor, dark rye bread brings a satisfying depth with a touch of earthy sweetness. Its dense texture and wholesome taste make it perfect for sandwiches or simply enjoyed with a spread of butter.

Large Blueberry & Pecan Muffin

Gluten-free muffin made with wholesome oat flour, bursting with juicy blueberries and crunchy pecans. Perfectly moist, lightly sweet, and packed with nutritious ingredients, it’s a deliciously healthy treat for any time of day.