Are you navigating life with allergies, intolerances, or embracing a free-from lifestyle? Then mark your calendars, because The Allergy & Free From Show 2025 is the event you can’t afford to miss – and Plant S Nutrition will be there!
📍 Find us at Stand C62
🗓️ 21-22 June
📍Olympia Events, London
We’re excited to be showcasing our sustainable Gluten Free Yellow Pea Flour and Oat Flour, perfect for anyone looking for nutritious, high-protein, and allergen-conscious baking and cooking alternatives. Whether you’re gluten free by necessity or choice, our flour blend offers a deliciously wholesome and versatile option for your cupboard.
Why Visit the Show?
In partnership with Koko Dairy Free, the Allergy & Free From Show brings together the best in the free-from world – from household names to trailblazing start-ups (like us!). You’ll have the chance to explore a wide range of products, get expert advice, and hear from some of the most inspiring voices in the industry, including:
✨ Steve Walpole – Professional allergy and free from chef, with live cooking in the Tesco-sponsored kitchen, using our Yellow Pea Flour and Oat Flour
✨ Dr. Rupy Aujla – Medical doctor and founder of The Doctor’s Kitchen
✨ Stephanie Davis, Tyler West, and Kate Lancaster – Advocates for healthy, inclusive lifestyles
New for 2025, explore features like the Mindfulness Zone and Allergies in the Home, designed to give you tools to thrive every day.
Come Say Hello!
Visit us at Stand C62 to learn more about how our Yellow Pea Flour and Oat Flour is transforming gluten-free cooking with:
- Perfect for cooking & baking
- High protein and fibre content
- No artificial additives or preservatives
- 100% plant-based goodness
Whether you’re a curious foodie or a seasoned free-from expert, we can’t wait to connect with you.
